Recipe

Paneer Cheese Burger

Paneer Cheese Burger
# Ingredients

- 1 Harvest Burger Bun, approx. 50g (C:29g; F:0.5g; P:3.6g; Kcal:134.9)
- 70g Paneer (C:2.1g; F:15.4g; P:12.6g; Kcal:197.4)
- 1 Cheese Cube, approx. 25g (C:0.38g; F:6.5g; P:5g; Kcal:80)
- 5g Olive Oil (C:0g; F:4.5g; P:0g; Kcal:40.5)
- Salt & Basic Spices
- Veggies (Onions, Tomatoes, Lettuce)

# Preparation

1. Roast Burger on a pan using olive oil.
2. Mash paneer and add salt, spices, and veggies to it and mix it well.
3. Put the mixture on one side of the bun and grind the cheese cube over it. Put the other side above
4. Serve for yourself and Enjoy.

## Macros

Carbs: 31.48g

Fats: 26.90g

Protein: 21.20g

Total Calories: 452.80 kcal

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